Ingredients
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3 Tbsp. half and half light cream
3 Tbsp. chocolate syrup
about 8 oz. club soda
1 scoop chocolate or vanilla ice cream
Preparation
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In the bottom of a tall soda glass, stir the half and half together with the chocolate syrup.
Add about 4 ounces of club soda.
Drop in the scoop of ice cream and fill the glass to the top with additional club soda.
Serve with a long straw and a long handled spoon.
Makes 1 soda.
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