Chocolate Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/2 c. cocoa
1/2 tsp. salt
2 tsp. baking soda
2/3 c. oil
1 Tbsp. vanilla
2 c. water
1 Tbsp. vinegar

Preparation

Preheat oven to 350\u00b0.
Mix dry ingredients together.
Then add liquid ingredients.
Beat with electric mixer 3 minutes on high. Grease and flour 13 x 9-inch or 2 rounds.
Bake at 350\u00b0 for 30 to 40 minutes.
Test with toothpick.
Usually cracks open.