Shipwreck - cooking recipe

Ingredients

1 lb. ground beef
1 large onion
1 can red kidney beans
3 medium sized potatoes
1 c. tomato soup

Preparation

Place ground beef in the bottom of a casserole.
Top with a layer of sliced raw potatoes, then a layer of onions.
Pour can of beans over this.
Cover with tomato soup.
Cook in 350\u00b0 oven for 1 hour 15 minutes.
Uncover and brown for 30 minutes.