Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 egg, beaten
1/2 c. dry crumbs
1 large onion
1 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper
1 can tomato soup
Preparation
-
Mix all together.
Bake 1 hour at 450\u00b0.
Leave a comment