Blonde Brownies - cooking recipe
Ingredients
-
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
2/3 cup butter
2 cups brown sugar
2 eggs, slightly beaten
2 tsp vanilla
1 cup chocolate chips
1/2 - 1 cup nuts, chopped
Preparation
-
Mix flour, soda, powder and salt.
Melt butter in saucepan.
Add sugar.
Blend in flour mixture gradually, mixing well.
Spread in 13 x 9 pan.
Sprinkle with chips and nuts.
Bake at 350\u00b0 for 30 minutes.
Cool in pan, cut into bars.
Leave a comment