Fruity Pebble Bars - cooking recipe

Ingredients

6 c. Fruity Pebbles cereal
10 1/2 oz. bag miniature marshmallows
1/4 c. butter

Preparation

Put cereal in a large bowl.
Melt marshmallows and butter in pan on stove.
Add marshmallow mixture to cereal; mix well.
Put in greased 9 x 13-inch cake pan.
Chill for 1 hour to harden.
Cut into squares.