Hot Apple Cider Punch - cooking recipe
Ingredients
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1 gal. apple cider
2 tsp. whole cloves
2 tsp. whole allspice
2 (3-inch) cinnamon sticks
2/3 c. water
2 oranges, studded with cloves
Preparation
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Heat cider, cloves, allspice, cinnamon and sugar to boiling; cover and simmer 20 minutes.
Strain punch and pour into punch bowl.
Float oranges in bowl.
Makes 32 servings (about 1/2 cup each).
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