Indiana Picnic Cake - cooking recipe

Ingredients

2 c. brown sugar
2 c. flour
1 stick butter
1/2 c. nuts, chopped
1 egg
1 c. buttermilk or sour milk
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt

Preparation

In a bowl, sift first 2 ingredients, add butter and nuts, and mix all together.
Take out 1 cup, set aside.
Add to bowl the rest of the ingredients.
Beat well and put in greased square pan 9 x 9-inch, then sprinkle the cup of crumb mixture on top.
Bake in preheated oven at 350\u00b0 for 45 to 50 minutes.