Crock-Pot Beans - cooking recipe

Ingredients

1 lb. hamburger, browned and drained
1 onion
1/2 lb. bacon, fried crisp
2 Tbsp. bacon fat
1/2 c. brown sugar
1/2 c. catsup
1 tsp. vinegar
1 can each: pork and beans, lima beans, kidney beans and mushrooms

Preparation

Cook ground beef. Drain. Fry bacon crisp and crumble.
Combine the rest of the ingredients in crock-pot and cook all day.