Cheeseburger Casserole(Yields 6 Servings) - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
3/4 tsp. Lawry's seasoned salt
1/8 tsp. lemon pepper
1/4 c. catsup
1 (8 oz.) can tomato sauce
8 oz. grated American cheese
1 can refrigerator biscuits, cut in bite-size pieces
1 jalapeno, chopped

Preparation

Combine beef and onion in skillet; cook until beef is lightly browned.
Drain; add salt and pepper.
Stir in catsup and tomato sauce; heat thoroughly.
Turn into 8-inch square pan or 1 1/2-quart casserole.
Sprinkle cheese over beef mixture.
Top with biscuits.
Bake at 425\u00b0 for 20 to 25 minutes or until biscuits are golden brown.