Mini Reubens - cooking recipe

Ingredients

cocktail rye
Thousand Island dressing
Frank's Bavarian sauerkraut
corned beef or turkey breast
Swiss cheese

Preparation

On a cookie sheet, place cocktail rye.
Spread with Thousand Island dressing.
Add the sauerkraut, then the meat, placing Swiss cheese on top. Bake in a 350\u00b0 preheated oven until cheese is melted.