Tex-Mex Meat Loaf - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground beef
1 1/4 c. salsa
1 c. whole kernel corn
1/2 c. bread crumbs
1 tsp. salt
1 onion, chopped
1 egg
1 tsp. chili powder
1/4 tsp. pepper
1/4 tsp. garlic powder
Preparation
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Mix all ingredients.
Shape into a loaf and bake at 350\u00b0 for about 45 to 50 minutes.
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