Crab Meat Canapes - cooking recipe

Ingredients
    1 (5 oz.) jar Old English cheese spread
    1/2 tsp. seasoned salt
    1/2 tsp. garlic powder
    1/2 c. melted butter
    1 Tbsp. mayonnaise
    1 (7 oz.) can crab meat
    6 English muffins, split
Preparation
    Combine cheese spread, seasonings, butter, mayonnaise and crab meat in bowl; mix well.
    Spread on muffin halves.
    Freeze just until firm.
    Cut into quarters.
    Store, wrapped, in freezer. Preheat oven to 350\u00b0.
    Place on baking sheet.
    Bake for 15 minutes.
    Makes 4 dozen.

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