Crab Meat Canapes - cooking recipe
Ingredients
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1 (5 oz.) jar Old English cheese spread
1/2 tsp. seasoned salt
1/2 tsp. garlic powder
1/2 c. melted butter
1 Tbsp. mayonnaise
1 (7 oz.) can crab meat
6 English muffins, split
Preparation
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Combine cheese spread, seasonings, butter, mayonnaise and crab meat in bowl; mix well.
Spread on muffin halves.
Freeze just until firm.
Cut into quarters.
Store, wrapped, in freezer. Preheat oven to 350\u00b0.
Place on baking sheet.
Bake for 15 minutes.
Makes 4 dozen.
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