Oven Porcupines - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. uncooked regular rice
1 (15 oz.) can tomato sauce
1/2 c. water
1/2 c. chopped onion
1/8 tsp. pepper
1 c. water
1/8 tsp. garlic powder
1/2 tsp. celery salt

Preparation

Heat oven to 350\u00b0.
Mix meat, rice, water, onion, salts, garlic powder and pepper.
Shape mixture by rounded tablespoons into balls.
Place meatballs in ungreased baking dish 8 x 8 x 2-inches.
Stir together remaining ingredients; pour over meatballs.
Cover with aluminum foil; bake 45 minutes.
Uncover, bake 15 minutes longer.
Makes 4 to 6 servings.