Tortilla Roll-Ups(Makes Approximately 6 Dozen) - cooking recipe

Ingredients

2 (10 oz. each) pkg. frozen spinach, thawed, chopped and thoroughly drained
1 c. plain yogurt or sour cream
1 c. lite mayonnaise
1/2 pkg. Hidden Valley Ranch style dressing
6 small green onions, chopped
8 oz. bacon, fried and crumbled or 1/2 jar bacon bits
1 doz. or more flour tortillas (mid-size)

Preparation

Combine all ingredients, except tortillas.
Spread tortillas with mixture, almost to end, and roll up.
Slice into 2-inch lengths.