Malakoff(Cool, Summer Dessert) - cooking recipe

Ingredients

ladyfingers (enough for several layers)
milk (for dipping lady fingers)
2 eggs
3/4 to 1 c. milk
2 to 3 tsp. sugar
2 Tbsp. cornstarch
1/2 lb. unsalted butter
3 to 4 Tbsp. sugar
1/2 c. raspberry jam (without seeds) or raspberry syrup
juice of 1 lemon
1/2 carton whipped heavy cream
4 oz. blanched ground almonds

Preparation

Mix 2 whole eggs with milk, sugar and cornstarch.
Mix cold and cook until thick (like a pudding).
Stir constantly to avoid lumps.
Cool.