Fruited Green Salad - cooking recipe

Ingredients

4 c. purchased mixed salad greens (from 10 to 16 oz. pkg.) or torn lettuce
1 (15 1/4 oz.) can tropical fruit salad, drained
1/3 c. purchased honey Dijon dressing
1 tsp. poppy seed

Preparation

In medium bowl, combine salad greens and fruit; toss.
Add dressing and poppy seed; toss to coat.
Makes 5 (1 cup) servings.