Pineapple Side Dish - cooking recipe

Ingredients

1 can crushed pineapple, drained (20 oz.)
1 c. sugar
4 slices bread, cubed
2 eggs, beaten
8 Tbsp. butter

Preparation

Melt butter in baking dish.
Combine pineapple, sugar, bread and eggs.
Pour into baking dish over melted butter.
Bake for 45 to 55 minutes at 350\u00b0.