Second Time Around Cake - cooking recipe

Ingredients

1 (2-layer) chocolate cake mix
6 c. cake donuts or rolls, cut into pieces
1/4 c. water

Preparation

Mix cake according to directions.
Add 1/4 cup water and donuts.
Stir well and pour into 12 x 18-inch shallow pan.
Bake at 350\u00b0 for 30 to 35 minutes or until a wooden pick inserted in center comes out clean.