Gooey Cake - cooking recipe
Ingredients
-
1 pkg. yellow cake mix
1 stick butter or margarine, melted
1 c. pecans, chopped
1 egg
1 (8 oz.) Philly cream cheese, softened
2 eggs
1 box powdered sugar, sifted
Preparation
-
Mix together first 4 ingredients. Spread into a well-greased 13 x 9-inch pan. Cream and mix together last 3 ingredients. Pour on top of cake mixture. Bake at 350\u00b0 for 45 minutes. Cool thoroughly for 1 hour before cutting into squares.
Leave a comment