Minestrone Soup - cooking recipe

Ingredients

1/2 lb. hamburger
1 (16 oz.) can Veg-All, drained
1 (28 oz.) can crushed tomatoes or stewed tomatoes
1 pkg. Lipton onion soup mix
1/2 c. orzo
4 c. water

Preparation

Saute
hamburger until brown.
Drain fat.
Add tomatoes and simmer
for
15
minutes.
Add water and bring to a boil. Add Veg-All, soup mix and orzo.
Sprinkle with parsley flakes, oregano and garlic salt.
Lower heat and simmer 1 hour.
Serve with grated Parmesan cheese.