Fruit Salad - cooking recipe
Ingredients
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1 can apricot pie filling
1 can pineapple tidbits
fresh plums
bananas (optional)
1 can peaches
fresh or frozen strawberries
fresh kiwi fruit
Preparation
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Mix well; chill and serve.
You can substitute peach pie filling for apricot pie filling and can of apricots for can of peaches.
You can top with Cool Whip, if desired.
Salad will last longer without bananas in it.
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