Fruit Salad - cooking recipe

Ingredients
    1 can apricot pie filling
    1 can pineapple tidbits
    fresh plums
    bananas (optional)
    1 can peaches
    fresh or frozen strawberries
    fresh kiwi fruit
Preparation
    Mix well; chill and serve.
    You can substitute peach pie filling for apricot pie filling and can of apricots for can of peaches.
    You can top with Cool Whip, if desired.
    Salad will last longer without bananas in it.

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