Chicken Enchiladas - cooking recipe

Ingredients

4 chicken breasts
1 can cream of chicken soup
1 can cream of mushroom soup
1/4 c. diced onion
1 c. sour cream
2 c. grated cheese
1 can olives (optional)
flour tortillas

Preparation

Boil chicken and then shred. Add chicken and 1/2 of each of the ingredients and roll into tortillas.