Gilge Christmas Candy - cooking recipe

Ingredients

1/4 lb. melted margarine
1 can sweetened condensed milk
2 lb. powdered sugar
1 tsp. vanilla
flavorings
food coloring

Preparation

Thoroughly
mix
margarine,
sweetened
condensed milk, powdered sugar and vanilla.
Divide and add desired flavorings and colorings.
Roll into little balls.
If balls are too soft to handle, freeze them.
Then coat with melted chocolate.