Peanut Butter Holiday Creams - cooking recipe

Ingredients
    3 oz. cream cheese, softened
    1/2 c. butter, softened
    4 c. unsifted confectioners sugar
    1 1/2 tsp. vanilla
    2/3 c. finely chopped red or green candied cherries or finely chopped pecans
    12 oz. peanut butter chips
    2 Tbsp. solid vegetable shortening (not oil, butter or margarine)
Preparation
    A candy thermometer is necessary for this recipe.

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