Broccoli Salad - cooking recipe

Ingredients
    2 pkg. broccoli, chopped
    3 boiled eggs
    7 oz. diced green salad olives
    1 c. chopped celery
    1/2 c. chopped onion
    1 can water chestnuts or artichokes
    1 c. mayonnaise
Preparation
    Mix ingredients together and refrigerate overnight. Serve next day chilled.

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