Broccoli Salad - cooking recipe
Ingredients
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2 pkg. broccoli, chopped
3 boiled eggs
7 oz. diced green salad olives
1 c. chopped celery
1/2 c. chopped onion
1 can water chestnuts or artichokes
1 c. mayonnaise
Preparation
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Mix ingredients together and refrigerate overnight. Serve next day chilled.
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