Orange Fluff - cooking recipe

Ingredients

1 large box orange jello
1 large can crushed pineapple
1 large container Cool Whip
3/4 c. sugar
1 c. mild Cheddar cheese, ground
2 c. cold water
3/4 c. chopped pecans

Preparation

Combine pineapple and sugar in saucepan (don't drain).
Boil and remove from burner.
Add jello and stir to dissolve.
Add the cold water and slightly congeal.
Fold in ground cheese.
Add the Cool Whip and nuts, folding.
Put in casserole dish and chill.