Lemon Lush - cooking recipe

Ingredients
    1 c. flour
    1 cube butter
    1/2 c. walnuts
    8 oz. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    2 small pkg. instant lemon pudding
    3 c. cold milk
Preparation
    Mix flour, butter and walnuts.
    Press into 9 x 13-inch pan. Cook 15 minutes at 350\u00b0.
    Cool.
    Beat cream cheese, powdered sugar and Cool Whip together.
    Spread over cool crust.
    Mix lemon pudding and cold milk together to make third layer.
    Top with thin layer of Cool Whip.
    Sprinkle with nuts.
    Refrigerate.

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