Chipped Beef Cheese Ball - cooking recipe
Ingredients
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8 oz. cream cheese
small pkg. chipped beef, chopped
1 green onion, chopped fine
1/8 tsp. garlic powder
1/4 tsp. accent
Preparation
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Mix together, 3/4 pkg. of chipped beef, (chopped) with cream cheese, onion, garlic powder and accent. Make into a ball and roll in reserved 1/4 pkg. chipped beef. Refrigerate until about 1/2 hour before serving. Serve with crackers.
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