Mexican Mess - cooking recipe
Ingredients
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2 lb. hamburger meat
1/4 c. onion
1 tsp. onion powder
1 tsp. chili powder
1 can stewed tomatoes
1 to 2 cans kidney beans
1 to 2 cans whole kernel corn
1 large jar picante sauce
1 pkg. tortilla chips, crushed
lettuce and tomatoes, prepared as for a salad
1 c. grated cheese
black olives for topping
Preparation
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Brown meat with onion and spices; drain well. Add corn, picante, beans and tomatoes; simmer for 30 minutes.
Crush tortilla chips in a serving dish; spoon mixture over chips.
Top with lettuce, tomatoes, cheese, taco sauce (if taco sauce used, I leave out other seasonings) and black olives.
Quick, easy and great!
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