Mexican Mess - cooking recipe

Ingredients
    2 lb. hamburger meat
    1/4 c. onion
    1 tsp. onion powder
    1 tsp. chili powder
    1 can stewed tomatoes
    1 to 2 cans kidney beans
    1 to 2 cans whole kernel corn
    1 large jar picante sauce
    1 pkg. tortilla chips, crushed
    lettuce and tomatoes, prepared as for a salad
    1 c. grated cheese
    black olives for topping
Preparation
    Brown meat with onion and spices; drain well. Add corn, picante, beans and tomatoes; simmer for 30 minutes.
    Crush tortilla chips in a serving dish; spoon mixture over chips.
    Top with lettuce, tomatoes, cheese, taco sauce (if taco sauce used, I leave out other seasonings) and black olives.
    Quick, easy and great!

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