Chicken And Rice - cooking recipe

Ingredients
    6 to 8 pieces chicken
    1 c. regular rice
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can cream of celery soup
Preparation
    Preheat oven to
    350\u00b0.\tPut all 3 cans of soup in large deep baking dish;
    pour in cup of rice and stir together.
    Lay chicken pieces on
    top;
    cover and bake at 350\u00b0 for 1 hour and 15 minutes.

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