Company Chicken - cooking recipe

Ingredients
    1 stick margarine
    1 c. long grain rice
    6 to 8 skinless chicken breasts
    1/2 pkg. onion soup mix
    2 c. water
    1 can cream of chicken soup
    1 soup can water
Preparation
    Melt margarine in casserole dish.
    Add rice; lay chicken in rice.
    Sprinkle soup mix over all.
    Pour 2 cups water.
    Spread can of soup over chicken; add can of water.
    Bake at 350\u00b0 for 1 to 1 1/2 hours.

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