Easy Festive Fudge(Chocolate Or Peanut Butter Or Butterscotch) - cooking recipe

Ingredients

2 c. sugar
2/3 c. evaporated skimmed milk
12 regular marshmallows
1/2 c. margarine
few grains salt
1 (6 oz.) pkg. chips
1 c. cut-up nuts
1 tsp. vanilla

Preparation

Mix in a heavy 2-quart pan the sugar, milk, marshmallows, margarine and salt.
Cook, stirring constantly, over medium heat to a boil (bubbling all over the top).
Boil and stir 5 minutes more.
Take off heat.