Pie Crust Biscuits - cooking recipe
Ingredients
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1 pkg. pie crust mix for a 2-crust pie
1 1/2 tsp. baking powder
1/8 tsp. baking soda
1/2 c. buttermilk
Preparation
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Using medium size mixing bowl, mix together pie crust mix, baking powder and baking soda.
Make a well in the center and add buttermilk all at once.
Stir only until dough clings together.
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