Quick Cheese Loaf - cooking recipe

Ingredients

2 c. baking mix
3/4 c. milk
2 eggs, beaten
2 tsp. dry mustard
1 1/2 c. shredded sharp Cheddar cheese

Preparation

Combine baking mix, milk, eggs and dry mustard in bowl; mix well.
Stir in cheese.
Spoon into greased 5 x 9-inch loaf pan. Bake at 350\u00b0 for 40 to 50 minutes or until golden brown. Invert onto wire rack.
Slice and serve warm.