Triple Onion Potato Lasagna(Original Recipe) - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 chopped onion
    1 chopped green pepper
    garlic powder
    Worcestershire sauce
    chili powder
    Tabasco
    Italian seasoning
    pepper
    2 c. spaghetti sauce
    3/4 c. water
    1 pkg. onion soup mix
    Velveeta
    frozen waffle fries
    Durkee fried onion rings
Preparation
    Preheat oven to 350\u00b0. Brown the ground beef, onion and green pepper in skillet. Drain well. Stir in to your taste the garlic powder, Worcestershire
    sauce, chili powder, Tabasco, Italian seasoning and pepper, spaghetti sauce, water and onion soup mix. Simmer 5 minutes. Slice Velveeta (or use shredded Cheddar). Place half of meat/sauce mixture in greased 9 x 13-inch. Place layer of fries over meat. Sprinkle potatoes with pepper. Top with cheese. Top with remaining meat/sauce mixture. Bake 30 to 40 minutes. Top with onion rings. Bake 5 more minutes.

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