Tar Heel Pie - cooking recipe

Ingredients

1 unbaked 9-inch pie shell
1 c. chocolate chips
1 stick margarine
1 c. chopped pecans
1 tsp. vanilla
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
2 eggs, beaten

Preparation

Melt chocolate and margarine in microwave and stir until smooth.
Blend all remaining ingredients except pie shell together and mix with chocolate.
Pour into the pie shell.
Bake at 350\u00b0 for 30 to 40 minutes.