Mama'S Apple Salad - cooking recipe

Ingredients

1 c. sugar
1/4 stick butter
1/8 c. milk
1/2 c. chopped pecans
2 heaping Tbsp. flour
1 egg
3 Tbsp. vinegar
6 to 8 medium apples

Preparation

Peel, core and dice apples.
Pour vinegar over them; set aside. Pour remaining ingredients in saucepan; heat over medium heat, stirring constantly so as not to burn or scorch, until thickened. Pour over apples.
Chill and serve.