Tater Tots Hot Dish - cooking recipe

Ingredients
    1 lb. hamburger
    1 onion (optional)
    1 can vegetables, mixed
    1 can cream of mushroom or celery soup
    1 large pkg. Tater Tots
Preparation
    Brown hamburger with finely diced onion, if desired, until all red has disappeared.
    Place in 9 x 13-inch pan.
    Add can of mixed vegetables (do not drain) and 1 can of mushroom soup (do not dilute).
    Cover top with Tater Tots and bake at 350\u00b0 until nicely browned.

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