Tater Tots Hot Dish - cooking recipe
Ingredients
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1 lb. hamburger
1 onion (optional)
1 can vegetables, mixed
1 can cream of mushroom or celery soup
1 large pkg. Tater Tots
Preparation
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Brown hamburger with finely diced onion, if desired, until all red has disappeared.
Place in 9 x 13-inch pan.
Add can of mixed vegetables (do not drain) and 1 can of mushroom soup (do not dilute).
Cover top with Tater Tots and bake at 350\u00b0 until nicely browned.
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