Dill Pickles - cooking recipe

Ingredients

cucumbers
1 spray dill for each jar
2 cloves garlic for each jar
1 qt. vinegar
3 qt. water
2/3 c. salt

Preparation

Wash cucumbers and pack in jars.
Put one spray of dill on top and 2 cloves of garlic in each jar.
Mix vinegar, water and salt. Bring to a boil and pour in jars with cucumbers.
Seal and put in hot water bath for 7 minutes.
Makes about 8 to 10 quarts.
Very good and crisp.