Deep Dark Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. flour
2 c. sugar
3/4 c. Hershey's cocoa
1 1/2 tsp. soda
1 1/2 tsp. baking powder
1 tsp. salt
2 eggs
1 c. milk
1/2 c. vegetable oil
2 tsp. vanilla
1 c. boiling water

Preparation

Combine dry ingredients in large mixing bowl.
Add other ingredients, except water and beat 2 minutes at medium speed. Stir in water.
Pour into greased and floured 9 x 13-inch pan. Bake 35 to 40 minutes at 350\u00b0.
Cool and frost with chocolate frosting.