Mother'S Chicken Almondette - cooking recipe

Ingredients

2 c. finely chopped, cooked chicken
1 can undiluted cream of chicken soup
2 tsp. grated onion
1/2 c. canned mushrooms, sliced
2 Tbsp. chopped pimento
1/4 c. toasted slivered almonds, blanched
1/2 c. fine dry bread crumbs
2 Tbsp. margarine

Preparation

Mix together all ingredients except bread crumbs and margarine.
Put into Mother's \"Yeast-Riz\" Crust (recipe follows). Blend bread crumbs and margarine.
Sprinkle over the chicken mixture in crust.