Crabmeat Pie - cooking recipe

Ingredients
    1/2 c. mayonnaise
    2 Tbsp. flour
    2 beaten eggs
    1/2 c. milk
    1 2/3 c. crabmeat
    8 oz. cheese, diced
    1/3 c. green onions or green pepper, finely chopped
    9-inch pie crust shell
Preparation
    Combine and mix first 4 ingredients until well blended. Add the last 3 ingredients; mix well, then place in the pie crust. Bake at 450\u00b0 for 15 minutes and then at 350\u00b0 for 30 minutes.

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