Crabmeat Pie - cooking recipe
Ingredients
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1/2 c. mayonnaise
2 Tbsp. flour
2 beaten eggs
1/2 c. milk
1 2/3 c. crabmeat
8 oz. cheese, diced
1/3 c. green onions or green pepper, finely chopped
9-inch pie crust shell
Preparation
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Combine and mix first 4 ingredients until well blended. Add the last 3 ingredients; mix well, then place in the pie crust. Bake at 450\u00b0 for 15 minutes and then at 350\u00b0 for 30 minutes.
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