Ruby'S Cooking Oil Pie Crust - cooking recipe
Ingredients
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1 3/4 c. flour
1 tsp. salt
1/2 c. vegetable or canola oil
3 tbsp. cold water
Preparation
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Mix flour and salt. Add oil and mix with a fork. Sprinkle water over mixture and mix one tablespoon at a time. Shape into a ball and place between two sheets of wax paper and roll out.
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