Ambrosia Cake - cooking recipe

Ingredients
    2 eggs
    1/2 c. water
    1/2 c. oil
    1 can (small) mandarin oranges, drained
    1 box yellow cake mix (Duncan Hines)
Preparation
    Mix ingredients in large bowl; beat 2 minutes.
    Bake in 13 x 9-inch pan at 350\u00b0 for 30 to 35 minutes.
    After cake has cooled, cover with topping.

Leave a comment