Microwave Macaroni And Cheese - cooking recipe

Ingredients

1 (16 oz.) box macaroni shells
1 (12 oz.) can evaporated milk
1/2 c. margarine
1 egg, beaten
1 1/2 c. grated Cheddar cheese, divided

Preparation

Prepare macaroni according to package directions and drain. Pour into a 2-quart baking dish and set aside.