Pecan Pie Cake - cooking recipe
Ingredients
-
4 eggs
2 c. sugar
1 1/2 c. flour
1 stick oleo
2 tsp. vanilla
2 c. pecans
Preparation
-
Mix
all
ingredients, except pecans, with mixer.
Fold in pecans.
Pour
on greased and floured sheet cake pan.
Cook at 350\u00b0 for 30 minutes.
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