Banana Bread - cooking recipe
Ingredients
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1 1/4 c. sugar
3/4 c. margarine
3 eggs
1 c. mashed banana
1/3 c. orange juice
2 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1/2 c. chopped nuts
Preparation
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Cream sugar and margarine.
Beat in eggs, one at a time.
Add bananas and juice; combine well.
Add combined dry ingredients mixing until just moistened.
Stir in nuts.
Pour into greased and floured 9 x 5-inch pan.
Bake at 350\u00b0 for 1 hour and 15 minutes. Cool 5 minutes.
Remove from pan.
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