Easy Lasagna - cooking recipe

Ingredients
    2 lb. ground beef
    2 cloves garlic, minced
    1 (8 oz.) can tomato paste
    2 (8 oz.) cans tomato sauce
    8 oz. Swiss cheese, grated
    1 tsp. salt
    3/4 tsp. pepper
    1/2 tsp. oregano
    8 oz. pkg. lasagna noodles
    12 oz. cottage cheese
Preparation
    Brown beef and garlic in small amount of fat.
    Drain.
    Add tomato paste and sauce, salt, pepper and oregano.
    Cover and simmer 20 minutes.
    Cook noodles as directed.

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