Mock Apple Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. cold water
unbaked pie shell
24 Ritz crackers
2 tsp. cream of tartar
1 Tbsp. butter

Preparation

Bring water, sugar and cream of tartar to a boil.
Drop in your crackers
but\tdo
not
stir.\tPour
into
unbaked pie shell. Sprinkle
with cinnamon.
Dot with butter.
Bake until shell is browned.